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Paris

Grand Pigalle Experimental

Frenchie Pigalle

White text 'FRENCHIE' in serif font above outlined 'PIGALLE'.

Frenchie Pigalle, a playful nod to Parisian dining

Two women dining, one with a black headwrap, the other drinking white wine at a restaurant table.

Group of people eating and drinking at a wooden table with desserts, a sandwich, and beverages including orange juice and white wine.

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Welcome to Frenchie Pigalle, where elegance and world travels converge in the heart of Paris' 9th arrondissement. Opening onto the street, just at the heart of the Grand Pigalle Experimental hotel is Frenchie Pigalle, led by the renowned Chef Greg Marchand of the iconic Michelin-starred Frenchie in Paris. Expect spontaneity, a delicate blend gluttony with a hint of mischief, crafted from seasonal ingredients.

Frenchie Pigalle, a hint of mischief from a Michelin-starred chef

Start your dining experience with the iconic Frenchie Bacon Scones, followed by naughty creations like Sweetbread Nuggets with Caviar and Raw Cream or Smoked Ricotta with Roasted Apricot and Rosemary Sabayon that will undoubtedly delight your palate. Enjoy your meal with a lengthy list of red, white, and orange wines, as well as organic, natural beers and bubbles.

Under Marchand's guidance, Frenchie Pigalle offers a dining experience that is both sophisticated and delightfully unconventional, reflecting the vibrant, cosmopolitan essence of our neighbourhood.

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Plated dish of cooked salmon topped with crispy garnish and herbs, accompanied by a green sauce, with a glass of white wine on the side.

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Smiling man in a white chef jacket and jeans standing with hands in pockets against a white tiled wall next to a marble countertop with a vase of flowers and a black stool.

CHEF GREG MARCHAND X EXPERIMENTAL

The story of Greg Marchand and Experimental began in the early 2000s, when French dining and cocktail culture needed something new. Experimental Cocktail Club opened in 2007 and Frenchie in 2009. A new era was born, one where Parisians flocked for cocktails and playful dining. A friendship soon followed, and Marchand took over the kitchen at Grand Pigalle.

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BRUNCH

Sunday Brunch

A weekend highlighted by Sunday brunch, a nod to the New York classic interpreted with Parisian nuances. A pause in Paris' 9th arrondissement before a journey up the hills of Montmartre to explore its charming streets. A moment with friends swapping stories about Saturday night over plates piled high with avocado toast, Eggs Benedict or pancakes with salted caramel butter. The perfect end to a weekend.

Bowl of granola topped with sliced apple, kiwi, orange, and pomegranate seeds on a wooden table next to a Frenchie Pigalle menu and a plate with a salad and poached egg.

Cozy nook with dark tufted sofas, dried flower arrangement, and windows with light curtains in a stylish room.

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PRIVATE EVENTS Abstract white star shape with five thick, rounded arms.

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Your event at Frenchie Pigalle

A pause to celebrate with friends, honour a milestone, host a corporate gathering tucked away in the heart of Paris. Beyond the windows, views of Pigalle unfolding revealing streets leading to Montmartre. Inside, the perfect space to privatise for 50 people to spend the evening over cocktails or seated for dinner. A moment to gather 20 guests, lingering over a meal sat together at a table stretching through the space. Endless possibilities await.

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Modern lounge with blue velvet sofa, brass tables, dried floral arrangements, and a Frenchie Pigalle sign.

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View of Paris rooftops with Sacré-Cœur Basilica domes and towers under cloudy sky.

Give the gift of Paris

Give the gift of an Experimental experience, right in the city that started it all. Each gift voucher can be tailormade, ensuring a one-of-a-kind experience for someone special, from spa experiences to dinner and cocktails. Or, perhaps the ultimate indulgence - the gift of a night in Paris, with time to discover everything Grand Pigalle Experimental has to offer.

Gift a voucher

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Black facade of Frenchie Pigalle restaurant with orange text and reflection in glass door showing wooden tables inside.

Contact & Access

Get in touch

For any inquiries or requests, please get in touch.

Address

Frenchie Pigalle
29 Rue Victor Massé
75009 Paris

Our restaurant welcomes you daily.
Breakfast: Monday to Saturday from 7am to 10:30 am,
Sundays from 7:30am to 10.30 am
Brunch: Sunday from 12pm to 2:30pm
Lunch: 12pm to 2:30pm
Dinner: from 6:30pm to 10:30pm

+33 (0)1 85 73 10 46

Directions

LOCATIONS

A journey that started in Paris, in the summer of 2007. A bar on a quiet street, the start of Paris’ cocktail renaissance. As the years went on, new chapters turned, from new cities, to restaurants and finally hotels. Today, Experimental can be found across Paris, London, New York, Venice, Verbier, Val d’Isere, Ibiza, Menorca and out in the British countryside. Each location inspired by the world around it.